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The Jordan Alexander Valley Cabernet Sauvignon is a full-bodied red wine hailing from California's Alexander Valley, known for its warm climate and rich soils. This Cabernet exhibits flavors of blackcurrant, cherry, and hints of spice, layered with a smooth, velvety texture and balanced acidity.
Ideal for pairing with grilled meats, hearty stews, or aged cheeses, this wine is best served at a temperature of 60-65°F. For optimal enjoyment, decant for at least 30 minutes before serving to enhance its flavor complexity.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Sonoma |
| Varietal | Cabernet Sauvignon |
| Vintage | 2020 |
| Size | 750 ML |
| Container | Bottle |