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TOMBACCO AGLIANICO DEL BENEVENTANO is a red wine from the Benevento region of Campania, Italy. This wine features a robust flavor profile with notes of dark fruits, cherry, and subtle tannins, underscored by earthy undertones and an elegant finish indicative of the Aglianico grape variety.
This wine pairs well with hearty dishes such as grilled meats, rich pasta sauces, and aged cheeses. For optimal enjoyment, serve at a temperature of 60-65°F and consider decanting before consumption to enhance the aromatic experience.